जर्नल ऑफ़ पोषण और खाद्य विज्ञान

जर्नल ऑफ़ पोषण और खाद्य विज्ञान
खुला एक्सेस

आईएसएसएन: 2155-9600

आयतन 5, मुद्दा 3 (2015)

समीक्षा लेख

The Effects of Diet and the Microbiome on Reproduction and Longevity: A Comparative Review Across 5 Continents

Stephanie N. Chilton, Megan K. Enos, Jeremy P. Burton and Gregor Reid

इस लेख का हिस्सा

शोध आलेख

Beliefs and Concerns about Dairy Products in the Swiss Older Adult Population

Magali Chollet, Doreen Gille, Patrizia Piccinali, Ueli Buetikofer, Alexandra Schmid, Helena Stoffers and Barbara Walther

इस लेख का हिस्सा

शोध आलेख

Assessment of Nutritional and Sensory Quality of Kunun Zaki - A Homemade Traditional Nigerian Beverage

Adeniji Paulina Olufunke and Keshinro Oluremi O

इस लेख का हिस्सा

थासिस

Assessment of Food Insecurity and Nutritional Outcomes in Bachok, Kelantan

Ihab AN, Rohana AJ, Wan Manan WM, Wan Suriati WN, Zalilah MS and Mohamed Rusli A

इस लेख का हिस्सा

टिप्पणी

Delayed Post Hatch Feeding Affects Performance, Intestinal Morphology and Expression Pattern of Nutrient Transporter Genes in Egg Type Chickens

Anil S Shinde, Akshat Goel, Manish Mehra, Jaydeep Rokade, Pragya Bhadauria, Asit B. Mandal and Subrat K. Bhanja

इस लेख का हिस्सा

शोध आलेख

Effect of Incubation, Enzymes and Thermal Pre-treatments on the Quality of Pumpkin Juice

Hesham AE and Manal FS

इस लेख का हिस्सा

शोध आलेख

Nutrient and Heavy Metal Composition of Plantain (Musa paradisiaca) and Banana (Musa paradisiaca) Peels

Okorie DO, Eleazu CO and Nwosu P

इस लेख का हिस्सा

शोध आलेख

Antioxidant and Angiotensin 1 Converting Enzyme Inhibitory Functions from Chicken Collagen Hydrolysates

Olugbenga P. Soladoye, Jordi Saldo, Lluis Peiro, Arnau Rovira and Montserrat Mor-Mur

इस लेख का हिस्सा

शोध आलेख

Predictors of Goiter among School Children in Southwest Ethiopia: Case- Control Study

Deresse Legesse kebede and Yohannes Mehretie Adinew

इस लेख का हिस्सा

शोध आलेख

Antimicrobial and Free Radical Scavenging Activities of Basil (Ocimum basilicum) Essential Oil Isolated from Five Plant Varieties Growing in Greece

Eriotou E, Anastasiadou K, Nikolopoulos D and Koulougliotis D

इस लेख का हिस्सा

शोध आलेख

Effect of the Different Composition of Wheat, Rice, Buckwheat, Sweet Potato and Corn on Sourdough Characteristics and Sensory of Mantou

Tingtao Chen, Kan Deng, Lei Xin, Xin Wang, Shunqiang Xiong and Hua Wei

इस लेख का हिस्सा

समीक्षा लेख

Effectiveness of Lifestyle Interventions among College Students: An Overview

Anjali and Manisha Sabharwal

इस लेख का हिस्सा

शोध आलेख

Assessment of Micro Nutritional Malnutrition in an Urban Area of Bangladesh among the Adult Population on the Basis of Individual Dietary Diversity Score (IDDS)

Nazrul Islam M, Fatema Akther, Saliheen Sultana SS and Qamrun Nahar

इस लेख का हिस्सा

शोध आलेख

Fatty Acid Composition in Long-eyed Swimming Crab Podophthalmus vigil (Fabricius)

Soundarapandian P, Varadharajan D, Jaganathan K and Ravichandran S

इस लेख का हिस्सा

शोध आलेख

Fatty Acid Profile of Wild and Cultivated Edible Mushrooms Collected from Ethiopia

Ashagrie Z. Woldegiorgis, Dawit Abate, Gulelat D. Haki, Gregory R. Ziegler and Kevin J. Harvatine

इस लेख का हिस्सा

शोध आलेख

Characterisation of Mango Kernel Fat and Preparation of Tran’s-Free Margarine for Use in Muffins

Jeyarani T, Suraj Subramanian, Sneha R, Sudha ML and Negi PS

इस लेख का हिस्सा
Top